After months of stalking @ripple_tokyo it was a very excited bunch of taste buds that clambered into their premises in Shinjuku on a cold November evening. After a day of exhibition viewing it was our vegan friend's idea of heaven. Carbs, and an entire menu to order from. Thank you to the lovely staff who served up such deliciousness 😋 you converted the carnivore to soy ice cream by the way 😅